Fine Family Dinning With a Friendly Hometown Atmosphere.
 

 FAMILY STYLE GARDEN SALAD - Unlimited Refills of fresh baked bread sticks, & a big bowl of iceberg & Leaf Lettuces tossed in a bowl with our own Italian dressing. carrots, red cabbage, tomatoes. Greek Peppercini, red onion, and black olives.

 AMERICAN BURGER - Two, quarter pound patties char-broiled, topped with American cheese, served on a hamburger bun with all the fixings & steak fries on the side.

 STEAK SANDWICH - Char-broiled 8 0z. sirloin, served on Texas Toast and all the fixing, with a side of golden brown steak fries.

 HACKAMORE'S CHICKEN SANDWICH - A tasty mesquite marinated chicken breast char-broiled with a slice of provolone cheese & served on a bun with lettuce, tomato, & mayonnaise. It comes with a side of steak fries to make the sandwich complete. Add sautéed mushrooms & onions for a finishing touch.

 CLASSIC LASAGNA - Layer upon layer of pasta, Ricotta cheese, meat sauce, and melted Mozzarella. Served and and bubbly

 SPAGHETTI - Have our homemade Marinara, on a big plate of pasta and plenty of Parmesan. Add meatballs or Italian Sausage for that taste of the Old World.

 FETTUCCINI ALFREDO - Our creamy, cheesy, Alfredo sauce on a bed of Fettuccini Pasta.

 KIDS AMERICAN CHEESE BURGER - Quarter Pound all beef patty char-broiled medium-well, with American cheese on a bun & served with a side of steak fries.

 KIDS CHICKEN STRIPS - Two chicken strips fried golden brown and served with steak fries and a side of Ranch or BBQ sauce.

 KIDS RAVIOLI - Choose from beef or cheese or combination Ravioli topped with Marinara sauce & melted Mozzarella cheese.

All entrees come with all you can eat salad & bread sticks, and a choice of spaghetti with Red sauce, Garlic rice, Steak fries, or steamed vegetable of the day.

 CHICKEN PARMESAN - A generous portion of chicken breast breaded, and baked to a golden brown, topped with red sauce, and melted Mozzarella.

 CLASSIC LASAGNA - Layer after layer of pasta, ricotta cheese, meat sauce, and melted mozzarella served hot and bubbly.

 SPAGHETTI - A great big bed of spaghetti topped with Marinara sauce. Add meatballs or Italian sausage.

 FETTUCCINI ALFREDO - Fettuccini pasta cooked Al Dente` & topped with aa creamy Parmesan cheese sauce. Add chicken, shrimp, or crab.

 COUNTRY STYLE CHICKEN STRIPS - All while meat chicken strips deep fried and served with BBQ sauce or Ranch dressing.

 SMOTHERED CHICKEN - Char-broiled Mesquite chicken breast smothered in sautéed onions, mushrooms and Provolone cheese. It truly has a unique flavor.

 SHRIMP SCAMPI - Shrimp sautéed in garlic butter & our special sauce, piled on top of a big bed of Fettuccini pasta.

 BATTERED SHRIMP - Shrimp dipped in tempura batter and deep fat fried. Served with cocktail sauce & fresh cut lemon.

 CATCH OF THE DAY - A wide variety of seafood or fresh fish prepared in the Chef's own unique way. Please ask your server for more information.

 PORK CHOPS IN PORCINI MUSHROOM SAUCE - Two 5 oz. Pork Chops char-broiled & topped with Porcini mushrooms in a creamy sauce. Port never tasted so good.

 RIBEYE STEAK - A 12 oz. Ribeye Steak char-broiled and served to perfection.

 NEW YORK STEAK - A 12 oz. Choice steak char-broiled any way you want.

 SIRLOIN STEAK - A 10 oz. Sirloin steak char-broiled to your specifications.

 STEAK & SHRIMP - Have a 10 oz. Sirloin above and add shrimp scampi or battered shrimp.

 CHICKEN OR STEAK MARSALA - Have a 10 oz. breaded chicken breast or a 12 oz. char-broiled Ribeye steak with Marsala wine sauce and sautéed mushrooms.

All senior menu items come with a single Garden salad & breadstick, a choice of Spaghetti with Red sauce, Garlic rice, Steak fries, or steamed vegetable of the day.

 CLASSIC LASAGNA - Layer after layer of pasta, Ricotta cheese, meat sauce, and melted Mozzarella cheese.. Served hot and bubbly.

 CHICKEN PARMESAN - Breaded and baked chicken breast topped with Marinara, and melted Mozzarella cheese.

 FETTUCCINI ALFREDO - Fettuccini pasta topped with a creamy Alfredo Parmesan cheese sauce.

 SPAGHETTI - Spaghetti topped with Marinara, add meatballs or Italian sausage.

 HACKAMORE'S SMOTHERED CHICKEN - A Mesquite marinated chicken breast smothered in sautéed mushrooms, onions, and Provolone cheese.

 PORK CHOP WITH PORCINI MUSHROOM SAUCE - One 5 oz. Pork Chop char-broiled to prefection then topped with creamy Porcini mushroom sauce.

 SIRLOIN STEAK - An 8 oz. Petite Sirloin steak char-broiled any way you desire.

 STEAK & SHRIMP - Have the 8 0z. Petite Sirloin above and add 3 battered Shrimp.

 TIRAMISU - Lady Finger cookies soaked in espresso coffee & coffee liquor, then layered with whipped cream, Mascarpone cheese, & lightly dusted with Cocoa.

 WILD BERRY SORBET - Tasty frozen fruit juices that refresh the appetite.

 ICED ZABAGLIONE - A delicate pudding made from Marsala wine & Cognac, layered with fresh berries (seasonal).

 CHOCOLATE DECADANCE - An individual serving of chocolate fudge is nestled atop a chocolate cookie crumb crust and draped with a velvety chocolate ganache.

 CHEESE CAKE - Ask your server for the "flavor" of the week.

 ARTICHOKE SPINACH DIP - A creamy combination of cheese, steamed spinach, and artichoke hearts baked to a bubbly perfection, & served with a multi-grain chip for scooping.

 CHICKEN WINGS - Our own wings your way. Choose BBQ, Hot, or Nuclear sauce on the wings for just the right flavor. Served with a side of Ranch, Celery sticks, & Carrot sticks for dipping.

 BATTERED & FRIED MUSHROOMS - Coated & fried to a golden brown; these mushrooms will really hit the spot, served with a side of Ranch Dressing.

 BREAD STICKS - Baked to a perfection and lightly coated with Garlic Butter.

 CHICKEN STRIPS - Five chicken strips deep fried & served with a side of our BBQ sauce. Bleu cheese, or a side of Ranch dressing: when "a little something" is all you need.

 TOASTED RAVIOLI - Choose from 3 different Ravioli's that have been lightly breaded and fried to a golden brown or have a combination of all 3. Served with a side of Marinara.

Tell us how we can serve you better!